for the lovelorn among us with only food to fill the void...
an oldie but a goodie -
Magic Cookie Bars
1/2 cup butter (or margarine if you must)
11/2 cups graham cracker crumbs
1 (14 oz) can Condensed Milk
1 (6 oz) pkg semi-sweet chocolate chips
11/2 cups flaked coconut
1 cup chopped nuts
Preheat oven to 350F (325F for glass dish). In 13x9 inch baking pan, melt butter in oven. Sprinkle crumbs over butter; pour condensed milk evenly over crumbs. Top with remaining ingredients, press down firmly. Bake 25-30 minutes or until lightly browned. Cool. Cut into bars. Store loosely covered at room temperature. (HA as if these will be left long enough to store)
makes 24 - 36 bars... or one GREAT BIG ONE.
here's a pic from eaglebrand.com -doesn't do it justice though
an oldie but a goodie -
Magic Cookie Bars
1/2 cup butter (or margarine if you must)
11/2 cups graham cracker crumbs
1 (14 oz) can Condensed Milk
1 (6 oz) pkg semi-sweet chocolate chips
11/2 cups flaked coconut
1 cup chopped nuts
Preheat oven to 350F (325F for glass dish). In 13x9 inch baking pan, melt butter in oven. Sprinkle crumbs over butter; pour condensed milk evenly over crumbs. Top with remaining ingredients, press down firmly. Bake 25-30 minutes or until lightly browned. Cool. Cut into bars. Store loosely covered at room temperature. (HA as if these will be left long enough to store)
makes 24 - 36 bars... or one GREAT BIG ONE.
here's a pic from eaglebrand.com -doesn't do it justice though

