What's for lunch?

[Professur]

Mine doesn't exactly qualify as Good food, but it's supposed to be nutritious. Stoffer's Lean pocket Chicken Fajita things.

[highwayman]

You won't starve and they are a quik and fast meal you can scarf on the run...

[Professur]

With a minimum of cleanup afterwards. Exactly. Now if they only tasted better than the box they came in.

[rrfield]

Office cafeteria lady served us chili with something in it that resembled rabit turds, grilled cheese that looks like two pieces of toast plus one slice of store-brand processed american cheese, microwaved together for 15 seconds.

yum!

[MrBishop]

PorkChops in an onion-soup mix, with brocolli

[highwayman]

With a minimum of cleanup afterwards. Exactly. Now if they only tasted better than the box they came in.

That depends on what you buy, I go for like a pizza pocket or something with a souce, with the pizza pocket it at least has a tomater taste....

[BeardofPants]

That sounds.... disgusting.

[highwayman]

The pork chops in onion soup mix?

[BeardofPants]

Well, that too, but I was actually responding to bish' soup mix. :sick:

[Professur]

That depends on what you buy, I go for like a pizza pocket or something with a souce, with the pizza pocket it at least has a tomater taste....



These have sauce. The problem is you taste the pastry first.

[MrBishop]

What??!?!?

You take the dry onion-soup mix (liptons) and mix it with breadcrumbs, coat the pork-chops and put in the over at 350 for a hour. Tasted better than uncoated and certainly better than just breadcrumbs

[BeardofPants]

My god highway dude, that's twice now, you've interspersed between me and the post I was responding to - the first post was in response to bish, and the second was in response to meself. You wanna bang me or summit? :laugh:

[highwayman]

What do you expect? You can always clean the sink with em first to add taste...

[BeardofPants]

What??!?!?

You take the dry onion-soup mix (liptons) and mix it with breadcrumbs, coat the pork-chops and put in the over at 350 for a hour. Tasted better than uncoated and certainly better than just breadcrumbs

You tryin' to make me puke? :finger:

[Professur]

You wanna bang me or summit? :laugh:

Is that an offer?

[highwayman]

My god highway dude, that's twice now, you've interspersed between me and the post I was responding to - the first post was in response to bish, and the second was in response to meself. You wanna bang me or summit? :laugh:

Were else but at OTC can talk about a cheap lunch turn into a quik thrill...

[Inkara1]

If I'd only known that's all it took... :mope:

[MrBishop]

You tryin' to make me puke? :finger:

Onion soup mix makes ya want to puke?

[BeardofPants]

Nope. Onion soup mix + pork + broccoli. All satan's hell inventions.

[MrBishop]

Aah...try it on a roast instead as a rub.
:D

[BeardofPants]

Vegetarian. ;)
And onion soup mix is just heathenish. I'm reporting you to the authorities!!

[rrfield]

Vegetarian. ;)
And onion soup mix is just heathenish. I'm reporting you to the authorities!!

your food opinion doesn't count!

[MrBishop]

Vegetarian. ;)
And onion soup mix is just heathenish. I'm reporting you to the authorities!!

A vegetarian who doesn't like Broccoli ??!?

Next thing you'll be telling us that Brussel sprouts are out of the question :P

[BeardofPants]

*puke

[kuulani]

I'm currently having water for lunch ... I seriously need to heighten my hunter-gatherer instincts.

[Sharky]

Country Omelets - with green peppers and ham and cheese, with hashbrowns, onions, sausage, and sausage gravy on top.

[tonksy]

I had Kroger sushi.

[simplyred]

Thought about lunch around 3:30 so skipped it.

[BeardofPants]

gnocchi with wild mushrooms, spinach, and thyme butter.

[simplyred]

gnocchi with wild mushrooms, spinach, and thyme butter.

:licks lips:

[Sharky]

Country Omelets - with green peppers and ham and cheese, with hashbrowns, onions, sausage, and sausage gravy on top.

Actually, it was a huge omelet with peppers, bacon, onions, sausage and hashbrowns folded into it with sausage gravy on top an a big dollop of grits.

And it were right tasty.

Tonight we had fried chicken livers with white gravy, cole slaw, and hushpuppies. From the authentic 1950s drive-in on Harrison Avenue downtown, the Tally-Ho. And I say "authentic" as in: it's been there since the 1950s.

[tonksy]

Tempeh and spinach stirfried with garlic, soy sauce, ginger, and lemon flavored white wine vinegar in sesame oil.

[SouthernN'Proud]

Kool-Aid and a Baby Ruth.

[Dave]

noodle soup with beef brisket and seafood/veggie plate at a local Vietnamese resturant.

[Nixy]

I had pasta with alfredo sauce and left over turkey in the sauce. It was extra tastey. Regular tastey cause it was a good meal, extra cause I didn't have to cook it :D

Tonight I am going to my friend's engagement party for a few hours and then off to my uncle's to gorge myself on seafood :D

[tonksy]

Leftover pedazos open face sandwiches and half an avocado.

[simplyred]

Breakfast. Eggs and Biscuits with Orange slices.

[unclehobart]

Kool-Aid and a Baby Ruth.Baby Ruth?
http://www.carlspackler.com/archive/cs_188.jpg

[simplyred]

Baby Ruth?
http://www.carlspackler.com/archive/cs_188.jpg

EEW GOOEY!

[simplyred]

Turkey and swiss sammie on wheat with tomato, alph alpha sprouts, and avacodo

[MrBishop]

Spag with a side of baby carrots and spiced and diced cukes.

[Leslie]

Dainty Rice with a can of Chun King chow mein. So shitty but soooo good.

[Nixy]

Spag with a side of baby carrots and spiced and diced cukes.

The only thing in that bunch of words I understand is baby carrots...

[Mirlyn]

The only thing in that bunch of words I understand is baby carrots...

cukes sounds like cucumbers...think we're 2/3 of the way there!

[BeardofPants]

Spaghetti, cucumber & carrots?

[Professur]

Fucking tree huggers. Where's the dead animal flesh???

[Nixy]

Is Spag = Spaghetti and Cukes = Cucumbers normal abbreviations? I've never heard of them.

P.S. Spaghetti with carrots and cucumbers sounds...odd.

[Leslie]

Spag is usually Spagh, I think. I usually see it in seventies books with conversations among teenagers in Britain.

Cukes is normalish.

[BeardofPants]

Ah Winkster, so glad to know what is populating yer poop.

Lunch yesterday was a sammich from cafe down the road. Sundried tomaters, cheese, some other stuff. Had better, had worse.

Spaghetti & cucumber sounds odd... unless it was like a seasonal vege dish?

[Leslie]

I was hoping it was a salad. ? Otherwise, it's appalling.

[Inkara1]

I haven't heard the terms before but it was pretty easy to figure out... when in doubt, just say it out loud... spag sounds like the start of spaghetti, cukes sounds like the start of cucumbers...

[MrBishop]

Spag with a side of baby carrots and spiced and diced cukes.

Spaghetti (Just the pasta) with cucumbers that have been diced (into cubes) and spiced (add pepper, cumin, and paprica and then pan-fried).

I was sure that cukes = cucumbers was par for the course...like calling McDonald's = McD's or Mickey D's. or Burger King = Burger Thing.

[MrBishop]

I was hoping it was a salad. ? Otherwise, it's appalling.

A cold veggie-pasta salad is all it is. I dunno about appalling...appealing maybe. :evilgrin:

Pan-fried cucumbers taste similar to pan-fried zucchini - cook faster tho' so, if you don't like mushy veggies, remove from heat faster.

[2minkey]

i prefer bacon.

[Inkara1]

Bacon makes everything taste better. Especially bacon. (http://www.youtube.com/watch?v=61RqQydT2Is)

[MrBishop]

Deep-fried butter