View Full Version : Sex On A Plate
for the lovelorn among us with only food to fill the void...
an oldie but a goodie -
Magic Cookie Bars
1/2 cup butter (or margarine if you must)
11/2 cups graham cracker crumbs
1 (14 oz) can Condensed Milk
1 (6 oz) pkg semi-sweet chocolate chips
11/2 cups flaked coconut
1 cup chopped nuts
Preheat oven to 350F (325F for glass dish). In 13x9 inch baking pan, melt butter in oven. Sprinkle crumbs over butter; pour condensed milk evenly over crumbs. Top with remaining ingredients, press down firmly. Bake 25-30 minutes or until lightly browned. Cool. Cut into bars. Store loosely covered at room temperature. (HA as if these will be left long enough to store)
makes 24 - 36 bars... or one GREAT BIG ONE.
here's a pic from eaglebrand.com -doesn't do it justice though :licklips:
http://www.eaglebrand.com/shared/recipe_images/magiccookieBar2.jpg
A.B.Normal
6/01/04, 11:04pm
Yep ,thems some good eatin' alright .I haven't made them in a couple years ,but they were always popular at Christmas. :bgthumb:
makes 24 - 36 bars... or one GREAT BIG ONE.
That's a serious case of the munchies, ma'am. :lol2:
Uki Chick
6/02/04, 10:53am
I want some now. Maybe I'll run out tonight and get the ingredients to make a batch. I'm hungry!!!!
YOu'd figure that with a thread title like 'sex' on a plate...that it would involve more chocolate in the recipie. Chocolate being sex's archnemesis.
Like this one...Death By Chocolate!
1 box devil's food cake mix (Pilsbury is best) 1 (3.40 ounces) box instant chocolate pudding mix 1 cup crushed pecan (http://www.recipezaar.com/library/getentry.zsp?recipe=44954&id=276) 1/2 cup nestles milk chocolate chips 1/2 cup nestles peanut butter morsels 1 container of ready to spread pilsbury milk chocolate frosting extra chocolate chip (http://www.recipezaar.com/library/getentry.zsp?recipe=44954&id=224), for topping pecan (http://www.recipezaar.com/library/getentry.zsp?recipe=44954&id=276), for topping 1. Prepare cake by the directions on the box and add dry pudding mix, then add morsels and nuts mix well with electric mixer. 2. Bake as directed in 2- 8 inch round cake pans sprayed with pam and lightly floured. 3. When cakes have cooled, spread icing on first layer and sprinkle with additional morsels and nuts. 4. Add second layer and repeat the process icing the sides of the cake as well. 5. Enjoy this Chocolate Heaven!
for the lovelorn among us with only food to fill the void...
an oldie but a goodie -
Magic Cookie Bars
1/2 cup butter (or margarine if you must)
11/2 cups graham cracker crumbs
1 (14 oz) can Condensed Milk
1 (6 oz) pkg semi-sweet chocolate chips
11/2 cups flaked coconut
1 cup chopped nuts
Preheat oven to 350F (325F for glass dish). In 13x9 inch baking pan, melt butter in oven. Sprinkle crumbs over butter; pour condensed milk evenly over crumbs. Top with remaining ingredients, press down firmly. Bake 25-30 minutes or until lightly browned. Cool. Cut into bars. Store loosely covered at room temperature. (HA as if these will be left long enough to store)
makes 24 - 36 bars... or one GREAT BIG ONE.
here's a pic from eaglebrand.com -doesn't do it justice though :licklips:
http://www.eaglebrand.com/shared/recipe_images/magiccookieBar2.jpg
i make these for christmas along with my cookies.
a coworker makes those for me *drool*
Sex on a plate is a PERFECT description!
Professur
6/03/04, 01:45pm
Les, if you keep up all this baking, you're gonna get a large bottom. I hope the kids are eating most of it.
Les, if you keep up all this baking, you're gonna get a large bottom. I hope the kids are eating most of it.
I think they are :brush:
She said out of a double match of muffins she got ONE
Professur
6/03/04, 02:17pm
But how much tasting is she doing during the baking?
But how much tasting is she doing during the baking?
Silly man...there are no calories in TASTING :lloyd:
Professur
6/03/04, 02:25pm
Calories don't add to someone's keester size either. It's the calorie carrier than does.
Tasting is fat free, calorie free, worry free :D
Professur
6/03/04, 02:29pm
You don't cook, do you?
Professur
6/03/04, 02:46pm
Then you can't be a very good one. :p
I make it a rule to never eat a skinny person's cooking (if I can help it). If it's any good, how the hell are they staying thin.
Me? Skinny??
*falls off chair laughing*
OW! That hurt!!
*continues laughing*
Professur
6/03/04, 02:49pm
Shaddap. I've been hugging a pregnant woman for 8 months.
Shaddap. I've been hugging a pregnant woman for 8 months.
OH YES! Baby soon, eh? Do you know if it's a boy or a girl? Has she been sick much?? Have you learned your lesson this time so this kind of "surprise" doesn't happen again? :lloyd:
Professur
6/03/04, 03:41pm
Yes, it's soon.
No, it hasn't been born yet, so we don't know if it's a boy or a girl
No, but she's terminally hormonal.
Noone tells me what to do.
Well, some people like to use them fancy new ultrasounds to find out if it's a boy or girl...wouldn't but some people do...
As for people telling you what to do...have fun when you're like the couple with 15 kids if that is the case :D
Professur
6/03/04, 03:57pm
You've been hanging around with me too long. You're starting to get a mean streak.
awwwwwww that's the sweetest thing saying that I'm going to end up with a large bottom!!!
I should mention that my favorite rap song is "Baby Got Back" by Sir Mix-A-Lot.
I like big butts and I cannot lie.
You homies simply can't deny
that when a girl walks in with an itty bitty waist
and that round thing in your face you get sprung. :D
Professur
12/08/05, 05:18pm
awwwwwww that's the sweetest thing saying that I'm going to end up with a large bottom!!!
Well, you there yet?
getting closer everyday!!
Uki Chick
12/09/05, 10:08am
Sex In A Pan
Ingredients :
1 cup flour
1/2 cup butter/margarine
3 oz pecans, chopped
1 (8oz) package cream cheese
1 cup icing sugar
1 tub "Cool Whip" (1 litre)
1 pkg. (4oz) vanilla instant pudding
1 pkg. (4oz) chocolate instant pudding
3 cups cold milk
1 square semi-sweet chocolate, shaved
Instructions :
1) Mix flour, butter and pecans and press into a 7x13-inch pan. Bake at 350 for 25 minutes. Cool.
2) Combine cream cheese and icing sugar and spread over pecan mixture. Spread half of the Cool Whip over the cream cheese layer.
3) Mix package of vanilla pudding using 1-1/2 cups of milk. Spread over Cool Whip. Mix package of chocolate pudding using remaining 1-1/2 cups milk. Spread on top of vanilla pudding. Spread remaining Cool Whip on top and sprinkle with shaved semi-sweet chocolate.
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